Goat’s Camembert

Typical aromatic goat’s cheese

Content: ca. 100 g
Ø 70 cm
45 % fat i.d.m.

Additional information

Nutritional values	Calorific value: 1.200 kJ / 289 kcal Fat: 23 g thereof saturated fatty acids: 15 g Carbohydrates: < 0,5 g thereof sugar: < 0,5 g Protein: 20 g
Ingredients	pasteurised goat's milk, salt, acidifying and mould cultures, microbial rennet substitute

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